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Organic Food Delivery

 

Green Gimlet Cocktail or Mocktail

Makes four drinks

To make the basil and ginger syrup heat equal quantities of sugar and water in a saucepan until it starts to bubble. Stir in a big handful of basil leaves and a few slices of root ginger. Continue to simmer for a couple of minutes then turn off the heat. Leave the syrup to infuse overnight for a stronger taste then pour through a fine sieve or piece of muslin.

Mix in all of the ingredients and enjoy!

Ingredients

  • 4 tbsp basil and ginger syrup
  • 1 measure per person of gin or whisky (or a little extra syrup for a mocktail)
  • A few basil leaves for each glass
  • 1 lime chopped into wedges
  • The juice and zest of another lime
  • 400ml ginger ale
  • Lots of ice
organic dinner illustration

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We deliver to Bristol, Bath, Chew Valley, Weston-Super-Mare, Frome and plenty of places in-between!

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