Extra Virgin Olive Oil - Bulk

The Community Fund
Donate to The Farm's Community Fund and help us share the joy of better food.
Your donation will be used to supply organic, nutritious food to frontline food charities who support people experiencing homelessness and mental ill health, as well as families and elderly people at risk of food insecurity.
Donations also help us open the farm gates to more than 1,500 people every year, including Bristol-based refugees and asylum seekers; people suffering with isolation and mental ill health; and adults and children from visible ethnic minorities.

Apple Juice
Delicious juice made from a blend of our very own apples
Black Bee Honey - Autumn
Black Bee Honey - Spring
Black Bee Honey - Summer
Black Bee Honey - Winter
Bread - Seeded Sourdough
Lovingly hand-crafted by Lynwood & Co. in the Cotswolds, these loaves are made using a traditional, slow fermentation process, resulting in a wonderfully tasty and easily digestible bread. Their recipe uses a blend of five different flours, offering a unique flavour you won't find anywhere else. The seeds are a mix of sunflower, linseed and flaxseed.
INGREDIENTS: wheat flour (GLUTEN), water, salt, pumpkin seeds, sunflower seeds, brown linseeds, golden linseeds
May contain traces of NUTS
Please note that this loaf is no longer certified as organic. It now uses a mix of organic and Wildfarmed flours.
Bread - White Sourdough
Lovingly hand-crafted by Lynwood & Co. in the Cotswolds, these loaves are made using a traditional, slow fermentation process, resulting in a wonderfully tasty and easily digestible bread. Their recipe uses a blend of five different flours, offering a unique flavour you won't find anywhere else.
INGREDIENTS: wheat flour (GLUTEN), water, salt
May contain traces of NUTS
Please note that this loaf is no longer certified as organic. It now uses a mix of organic and Wildfarmed flours.
Carlin Peas
Cheese - Double Gloucester
Cheese - Halloumi
Made from organic sheep's milk in High Weald, Suffolk. Firm, salty and incredibly moreish once grilled!
Cheese - Medita (Feta)
Made from organic sheep's milk in High Weald, Suffolk. Similar to Greek feta, this semi soft crumbly cheese has a distinctly sharp, salty flavour.
Cheese - Perl Las
A blue cheese. Hand-made from organic cow's milk by Caws Cenarth in Wales. Golden in colour, with a creamy, gently salty taste that grows stronger with maturity.
Cheese - Perl Wen
A soft, caerphilly style cheese. Hand-made from organic cow's milk by Caws Cenarth in Wales. It's soft centre has a fresh citrus flavour with a hint of sea salt.
Cheese - Red Leicester
Cheese - Smoked Cheddar
Cheese - Vintage Cheddar
Chutney - Ale House
Chutney - Autumn
Chutney - Gift Box
Chutney - Piccalilli
Coffee - Beans
Coffee - Ground
Crackers - Fig and Walnut
Crackers - Sea Salt and Black Pepper
Double Cream
Extra Virgin Olive Oil (Fifty Trees)
Fava Beans
Flour - Plain White
Stoneground by Bacheldre Watermill using traditional equipment. Unbleached.
Flour - Strong 100% Wholemeal
Flour - Strong Malted Blend
Flour - Strong Spelt
Flour - Strong White
Goats Milk
Fresh goats milk from Bruton Dairy in Somerset. Unhomogenised and naturally low in lactose. Non-organic.
The milk is sourced from Bagborough Farm in Pylle. The producers take great care to ensure their four-legged mischievous goats are as happy as can be, and are fed a specifically adapted diet. The majority of the milk from Bagborough Farm goes into making their own delicious award-winning White Lake Cheese.
Gourmet Nut Mix
Essential Gourmet nut mix is peanut free but blends other premium quality Essential nuts, including whole Brazils, whole Almonds, raw Hazelnuts, Cashew pieces, broken Walnuts and Pecan halves in a ready to use format. Serve directly as a delicious and healthy snack or as an ingredient in sweet and savoury dishes.
Green Pesto
Hazelnut & Chocolate Spread
Houmous
An award winning organic classic houmous from The Precious Pea Company in Tunley, near Bath. It's rich, thick and perfect for dipping and spreading. It contains a creamy blend of chickpeas, tahini, garlic, extra virgin olive oil, with a satisfying hint of sharp lemon. Dairy-Free, Wheat-Free, Vegetarian & Vegan.
Ingredients: Chickpeas (68.4%), Filtered Water*, Olive Oil (9.1%), Lemon Juice, Tahini (contains sesame)(4.1%), Garlic Puree (inc citric acid*), Salt*. (*Permitted Non-Organic Ingredients)
Houmous - Smoked
Homous made using smoked organic chickpeas add a robust depth of flavour for a satisfying and memorable mouthful. From Precious Pea in Tunley near Bath.
Ingredients: Chickpeas (of which 50% are smoked) (68.4%), Filtered Water*, Olive Oil (9.1%), Lemon Juice, Tahini (contains sesame) (4.1%), Garlic Puree (inc citric acid*), Salt*. (*Permitted Non-Organic Ingredients).
Dairy-Free, Wheat-Free, Vegetarian & Vegan.
Jam - Gift Box
Kefir - Ginger
Brown Cow kefir fermented yoghurts are made only using organic Guernsey cows milk. Creamy, thick, and slightly tangy. Packed full of billions of beneficial bacteria for a happy gut.
Kefir - Natural
Brown Cow kefir fermented yoghurts are made only using organic Guernsey cows milk. Creamy, thick, and slightly tangy. Packed full of billions of beneficial bacteria for a happy gut.
Kefir - Strawberry
Brown Cow kefir fermented yoghurts are made only using organic Guernsey cows milk. Creamy, thick, and slightly tangy. Packed full of billions of beneficial bacteria for a happy gut.
Kimchi - Kale
Made locally by Bath Culture House. An aromatic & live kimchi, naturally fermented. Traditionally chopped. Doesn't contain fish sauce.
Milk - Full Fat (Blue Top)
Fresh organic milk from Bruton Dairy in Somerset. Non-homogenised.
Milk - Semi-Skimmed (Green Top)
Fresh organic milk from Bruton Dairy in Somerset. Non-homogenised.
Milk -Skimmed (Red Top)
Fresh organic milk from Bruton Dairy in Somerset. Non-homogenised.
Minor Figures Oat Milk - Barista
Pasta - Fusilli (Wholewheat)
Pasta - Tagliatelle
ReRooted Almond Milk
ReRooted's plant-based milks are made in small, fresh-to-order batches in Totnes, Devon, using only the finest, ethically-sourced organic ingredients. Packaged in a glass bottle that our drivers will collect from you and send back to ReRooted for cleaning and reuse. Keep refrigerated.
ReRooted Cashew Milk
ReRooted's plant-based milks are made in small, fresh-to-order batches in Totnes, Devon, using only the finest, ethically-sourced organic ingredients. Packaged in a glass bottle that our drivers will collect from you and send back to ReRooted for cleaning and reuse. Keep refrigerated.
ReRooted Coconut Milk
ReRooted's plant-based milks are made in small, fresh-to-order batches in Totnes, Devon, using only the finest, ethically-sourced organic ingredients. Packaged in a glass bottle that our drivers will collect from you and send back to ReRooted for cleaning and reuse. Keep refrigerated.
ReRooted Hazelnut Milk
ReRooted's plant-based milks are made in small, fresh-to-order batches in Totnes, Devon, using only the finest, ethically-sourced organic ingredients. Packaged in a glass bottle that our drivers will collect from you and send back to ReRooted for cleaning and reuse. Keep refrigerated.
ReRooted Oat Milk
ReRooted's plant-based milks are made in small, fresh-to-order batches in Totnes, Devon, using only the finest, ethically-sourced organic ingredients. Packaged in a glass bottle that our drivers will collect from you and send back to ReRooted for cleaning and reuse. Keep refrigerated.
ReRooted Oat Milk - Barista
ReRooted's plant-based milks are made in small, fresh-to-order batches in Totnes, Devon, using only the finest, ethically-sourced organic ingredients. Packaged in a glass bottle that our drivers will collect from you and send back to ReRooted for cleaning and reuse. Keep refrigerated.
Sauerkraut - Dill
A live & cultured sauerkraut, made by Bath Culture House using white cabbage and fresh dill. Bursting with live bacteria. Naturally fermented and handmade in Ubley, 6-miles from us!
Sauerkraut - Red Cabbage
Made locally by Bath Culture House. Fermented with red cabbage and sea salt (nothing else). Packed full of good bacteria.
Sauerkraut - Turmeric and Ginger
Made locally by Bath Culture House. Fermented with turmeric, ginger and apple. Packed full of good bacteria.
Tea - Rooibos
Tea Bags - Chamomile
Tea Bags - Decaffeinated
Tea Bags - Everyday
Tuna Flakes
Tinned Azores skipjack tuna flakes in spring water. 100% pole and line caught.
Fish 4 Ever are on a mission to end the unsustainable practice of commercial fishing, overfishing and bycatch issues, and campaign heavily for change. They are highly rated by Greenpeace and Ethical Consumer.
Focusing on land, sea and people, they support not only the best possible fishing practices, but also the communities and small boats that enact them.