Organic Food Delivery

 

Easy beetroot chutney

 

    • Wash 1.5kg beetroot without breaking the skin and boil whole until tender.

 

    • Drain and cool before removing the skins and roughly dicing.

 

    • Peel and chop 2 small onions, and 2 cooking apples and put in a heavy bottomed pan along with the beetroot and 200g sugar and 500ml white vinegar, 2tsp cumin seeds and a thumb sized piece of ginger chopped and a cup of raisins (optional).

 

    • Simmer gently until reduced and syrupy before sealing in sterilised jars.

 

Ingredients

  • 1.5kg beetroot
  • 2 small onions
  • 2 cooking apples
  • 200g sugar
  • 500ml white vingegar
  • 2 tsp cumin seeds
  • thumb sized piece ginger
  • 1 cup raisins
organic dinner illustration

Do we deliver to you?

We deliver to Bristol, Bath, Chew Valley, Weston-Super-Mare, Frome and plenty of places in-between!

Nature-friendly farming

Nature-friendly farming

Healthy food

Healthy food

Local first

Local first

Ethical trading

Ethical trading

Waste not

Waste not

Community hearted

Community hearted