Organic Food Delivery

 

Broccoli and stilton soup

A classic dish with a rich punchy flavour.

 

    • Slice a small onion and sweat in a pan with some butter until soft and transluscent.

 

    • Add the minced garlic and potato, peeled and diced.

 

    • Cook for 5 mins on a low to medium heat, turning it down if it starts to brown.

 

    • Add the broccoli washed and trimmed into florets.

 

    • Stir and add the vegetable or chicken stock.

 

    • Cover and simmer for 10-15 mins or until tender. Leave to cool slightly before blending.

 

    • Add the milk and crumble in your Stilton or any punchy blue cheese.

 

    • Reheat but be careful not to boil. Serve with a sprinkle of crushed walnuts and seedy brown bread.

 

Ingredients

  • 1 small onion
  • 2 cloves garlic, minced
  • 1 small potato, peeled and diced
  • 400g broccoli split into florets
  • 1 litre chicken or vegetable stock
  • 250ml milk
  • 100-150g Stilton, depending on how strong you like it
  • crushed walnuts and seedy brown bread to serve
organic dinner illustration

Do we deliver to you?

We deliver to Bristol, Bath, Chew Valley, Weston-Super-Mare, Frome and plenty of places in-between!

Nature-friendly farming

Nature-friendly farming

Healthy food

Healthy food

Local first

Local first

Ethical trading

Ethical trading

Waste not

Waste not

Community hearted

Community hearted